{"id":5174,"date":"2022-09-09T07:11:00","date_gmt":"2022-09-09T05:11:00","guid":{"rendered":"https:\/\/www.derweinblog.at\/?p=5174"},"modified":"2022-09-01T09:42:45","modified_gmt":"2022-09-01T07:42:45","slug":"du-und-dein-cuvee-classic-2018-edition-gottardi-das-perfekte-duo-fu%cc%88r","status":"publish","type":"post","link":"https:\/\/www.gottardi.at\/weinblog\/du-und-dein-cuvee-classic-2018-edition-gottardi-das-perfekte-duo-fu%cc%88r\/","title":{"rendered":"Du und dein \u201aCuv\u00e9e Classic 2018 Edition Gottardi\u2018 \u2013 das perfekte Duo fu\u0308r \u2026"},"content":{"rendered":"<p data-wp-editing=\"1\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5176 size-large\" src=\"https:\/\/www.gottardi.at\/weinblog\/wp-content\/uploads\/2022\/09\/IMG_0359-768x1024.jpeg\" alt=\"\" width=\"768\" height=\"1024\" \/><\/p>\n\n\n<div style=\"margin-top:15pt;margin-bottom:5pt;\"><h3> <span style=\"font-size:18pt;\">&#8230;Rotweinso\u00dfe mit Schwammerl<\/span><\/h3><\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Zutaten:<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>200 Gramm braune Champignons <\/li><li>1 Handvoll Pfifferlinge, kann weggelassen werden<\/li><li>2 EL. Butter <\/li><li><a href=\"https:\/\/www.gottardi.at\/weinshop\/edition-gottardi\/cuvee-classic-2018-edition-gottardi-2331118\" target=\"_blank\" rel=\"noreferrer noopener\">1\/2 Flasche Cuv\u00e9e Classic 2018 Edition Gottardi <\/a><\/li><li>2 TL. Thymian getrocknet &#8211; alternativ 4 Zweige frischer Thymian<\/li><li>300 ml Sahne<\/li><li>1 TL Zucker<\/li><li>Salz und Pfeffer<\/li><li>1 Bouillon W\u00fcrfel &#8211; H\u00fchnerbr\u00fche oder Gem\u00fcsebr\u00fche<\/li><\/ul>\n\n\n\n<p>Diese leckere So\u00dfe passt hervorragend zu all euren Fleischgerichten und ist ein absoluter Klassiker! Mit viel Schwammerl und Rotwein, lange eingekocht, einfach himmlisch. <\/p>\n\n\n\n<p>  <\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Zubereitung<\/h3>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<ol class=\"wp-block-list\"><li>Die Champignons in Scheiben schneiden, die Pfifferlinge putzen und in mundgerechte St\u00fccke schneiden. <br><br><\/li><li>Die Butter bei schwacher Hitze in einer Pfanne schmelzen, die Pilze dazu geben und anbraten bis sie Farbe annehmen.<br><br><\/li><li>Das Ganze mit der <a rel=\"noreferrer noopener\" href=\"https:\/\/www.gottardi.at\/weinshop\/edition-gottardi\/cuvee-classic-2018-edition-gottardi-2331118\" target=\"_blank\">1\/2 Flasche Cuv\u00e9e Classic 2018 Edition Gottardi<\/a> abl\u00f6schen und solange k\u00f6cheln, bis der Wein fast vollst\u00e4ndig eingekocht ist. <br><br><\/li><li>Dann die Sahne, die Gem\u00fcsebr\u00fche und den Zucker zugeben. Mit Salz und Pfeffer abschmecken. <\/li><\/ol>\n\n\n\n<p>Die Sauce am besten schon ein bisschen fr\u00fcher zubereiten, damit sie l\u00e4nger k\u00f6cheln und viel Geschmack aufnehmen kann.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.gottardi.at\/weinblog\/wp-content\/uploads\/2022\/09\/IMG_0275-1-768x1024.jpeg\" alt=\"\" data-id=\"5179\" data-full-url=\"https:\/\/www.gottardi.at\/weinblog\/wp-content\/uploads\/2022\/09\/IMG_0275-1-scaled.jpeg\" data-link=\"https:\/\/www.gottardi.at\/weinblog\/?attachment_id=5179\" class=\"wp-image-5179\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.gottardi.at\/weinblog\/wp-content\/uploads\/2022\/09\/IMG_0363-1-768x1024.jpeg\" alt=\"\" data-id=\"5180\" data-full-url=\"https:\/\/www.gottardi.at\/weinblog\/wp-content\/uploads\/2022\/09\/IMG_0363-1-scaled.jpeg\" data-link=\"https:\/\/www.gottardi.at\/weinblog\/?attachment_id=5180\" class=\"wp-image-5180\"\/><\/figure><\/li><\/ul><\/figure>\n<\/div><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"<p>&#8230;Rotweinso\u00dfe mit Schwammerl Zutaten: 200 Gramm braune Champignons 1 Handvoll Pfifferlinge, kann weggelassen werden 2 EL. Butter 1\/2 Flasche Cuv\u00e9e Classic 2018 Edition Gottardi 2 TL. Thymian getrocknet &#8211; alternativ 4 Zweige frischer Thymian 300 ml Sahne 1 TL Zucker [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5176,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[952],"tags":[157,166,172,204,224,678,323,431,434,477,501,534,541,547,878,677,552],"class_list":["post-5174","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-winechef","tag-essen-und-wein","tag-feine-weine","tag-festtagsmenue","tag-genuss","tag-gottardi-sortiment","tag-gottardi-wein","tag-mailly-champagne","tag-rothschild","tag-rotwein","tag-speisenbegleiter","tag-tipp","tag-vinothek-innsbruck","tag-wein","tag-wein-und-essen","tag-wein-und-kaese","tag-weinbegleitung","tag-weinempfehlung"],"_links":{"self":[{"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/posts\/5174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/comments?post=5174"}],"version-history":[{"count":2,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/posts\/5174\/revisions"}],"predecessor-version":[{"id":5183,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/posts\/5174\/revisions\/5183"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/media\/5176"}],"wp:attachment":[{"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/media?parent=5174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/categories?post=5174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.gottardi.at\/weinblog\/wp-json\/wp\/v2\/tags?post=5174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}